Ingredients

12 oz canned tomato juice
10 oz canned tomatoes
1 tsp finely chopped onion
1/4 lb fresh mushrooms
1/2 red sweet pepper
1 medium green sweet pepper
1/2 tsp Italian seasoning
Dash garlic powder
Salt and pepper to taste

Method

Combine all ingredients in a heavy saucepan; simmer over a very low heat, uncovered, for 45 minutes